Are There Foods I Should Avoid if I Have Gallstones?

Q:
Are there foods I should avoid if I have gallstones?

A:
In fact, there are foods you’d better avoid eating. The right diet can help you feel better and can even prevent the formation of gallstones.

Foods you should avoid include:
Eggs. Eggs have high levels of cholesterol and are a high-allergen food. As a result, they are likely to cause gallbladder irritation.
Fried foods. Fried foods are usually high in saturated fat, which may make the pain and discomfort caused by gallstones worse.
Dairy. Dairy products have high levels of animal fat which is related to gallbladder complications.

 

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* The Content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.