What Are the Best and Worst Foods for Pancreatitis?

Q:
What are the best and worst food for pancreatitis?

A:
Pancreatitis is inflammation of the pancreas, the large gland behind the stomach that secretes enzymes used for digestion.

A healthy diet, in addition to medical treatments, may help reduce pancreatitis symptoms.

Here is a list of foods that may be recommended:

  • vegetables
  • beans and lentils
  • fruits
  • whole grains
  • other plant-based foods that are not fried
  • low-fat or nonfat dairy (almond or flax milk)
  • lean meats
  • medium-chain triglycerides (MCTs)

Just as some foods enhance your wellness when faced with pancreatitis, other foods may exacerbate your symptoms.

Following is a list of foods to avoid with pancreatitis:

  • alcohol
  • red meat
  • organ meat
  • french fries, potato chips
  • mayonnaise
  • margarine, butter
  • full-fat dairy
  • pastries
  • sugary drinks

In addition to eating a healthy, balanced diet, other lifestyle factors may help reduce pancreatitis symptoms.

For best results, seek guidance and monitoring from your doctor or dietitian.

Keyword: best food eat pancreatitis

* The Content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.